Altuntop Spiral Mixer is a powerful and efficient dough mixer designed to handle large volumes of dough with consistent results. Its spiral mixing action promotes better dough development, making it ideal for bakeries that demand high-quality and high-volume production.

Key Features:

Spiral Mixing System:
The spiral arm rotates while the bowl stays fixed, providing thorough and consistent mixing, which enhances gluten development for smooth, elastic dough. This is crucial for achieving superior texture in bread and other baked goods.

High Mixing Capacity:
Designed for large batches, the Altuntop Spiral Mixer can handle substantial quantities of dough, making it perfect for busy bakeries that need to maximize efficiency. Its high capacity reduces mixing time and increases overall productivity.

Adjustable Speeds for Precision:
The mixer comes with variable speed settings, allowing bakers to adjust the mixing intensity depending on the type of dough and desired consistency. This control ensures perfect results for different recipes, from soft pastries to firm bread dough.

Heavy-Duty Construction:
Built with robust materials, the Altuntop Spiral Mixer is designed for durability and long-term use in high-demand environments. Its sturdy frame ensures reliable performance even during continuous operation.

Easy Maintenance and Operation:
With simple controls and easy-to-clean components, the spiral mixer is designed for both ease of use and low maintenance. This makes it ideal for bakeries looking for a user-friendly and efficient mixing solution.