Altuntop Tilting Spiral Mixer is an advanced dough mixer that combines the benefits of a spiral mixing system with a tilting bowl for easy discharge. Its user-friendly design and powerful mixing action make it ideal for bakeries looking for efficient and consistent dough preparation.

Key Features:

Tilting Bowl for Easy Dough Removal:
The tilting feature allows the bowl to be tilted to an optimal angle for easy dough unloading, reducing manual effort and improving workflow efficiency. This feature is particularly useful in high-volume operations where quick and clean dough discharge is essential.

Spiral Mixing Action:
The spiral arm and fixed bowl design ensure thorough and even mixing, resulting in consistent dough quality. This system promotes better gluten development, essential for producing smooth, elastic dough for breads and other baked goods.

Adjustable Speed Control:
The Altuntop Tilting Spiral Mixer offers multiple speed settings for both the spiral arm and the bowl, giving bakers precise control over the mixing process. This ensures that various types of dough, from soft to firm, are mixed to perfection.

Heavy-Duty Construction:
Built with high-quality, durable materials, the mixer is designed to withstand the demands of continuous use in commercial bakeries. Its robust frame ensures long-lasting reliability and high performance in even the busiest environments.

User-Friendly Operation and Maintenance:
Featuring intuitive controls and easy-to-clean components, the Altuntop Tilting Spiral Mixer is designed for simplicity in operation and maintenance. This minimizes downtime, making it an efficient choice for bakeries seeking consistent results with minimal effort.